South African Pot Stew at Melvin Lloyd blog

South African Pot Stew. This south african stew will make everyone ask for seconds at the dinner table. below is a simple potjiekos recipe with lamb as the primary source of protein. Potjiekos takes place outside on an open fire. It’s the kind of thing people do when friends come over. In south africa, potjiekos is more than a meal—it’s a social event. You can put all sorts of. if you’re a south african, you know all about potjiekos. over hot coals, place the potjie pot (i used a size 2 potjie pot which served 5 of us easily plus leftovers) and add the oil and butter. Place the cast iron pot on the fire and add oil to heat. Add the lamb, garlic, and ginger. Add the onions and fry till succulent.

South African Food & Recipes
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Add the onions and fry till succulent. if you’re a south african, you know all about potjiekos. You can put all sorts of. This south african stew will make everyone ask for seconds at the dinner table. In south africa, potjiekos is more than a meal—it’s a social event. It’s the kind of thing people do when friends come over. over hot coals, place the potjie pot (i used a size 2 potjie pot which served 5 of us easily plus leftovers) and add the oil and butter. below is a simple potjiekos recipe with lamb as the primary source of protein. Place the cast iron pot on the fire and add oil to heat. Add the lamb, garlic, and ginger.

South African Food & Recipes

South African Pot Stew Add the lamb, garlic, and ginger. This south african stew will make everyone ask for seconds at the dinner table. In south africa, potjiekos is more than a meal—it’s a social event. Add the lamb, garlic, and ginger. Place the cast iron pot on the fire and add oil to heat. Potjiekos takes place outside on an open fire. It’s the kind of thing people do when friends come over. over hot coals, place the potjie pot (i used a size 2 potjie pot which served 5 of us easily plus leftovers) and add the oil and butter. You can put all sorts of. below is a simple potjiekos recipe with lamb as the primary source of protein. Add the onions and fry till succulent. if you’re a south african, you know all about potjiekos.

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